紅燒/川味牛肉飯
(可選:紅燒/川味)
16
古法燉煮的軟嫩牛腱心肉, 香濃可口的紅燒/川味牛肉原汁, 撒上青蔥, 拌入酸菜, 號稱白飯殺手。再配上一碗清湯,非常享受,也是小小饕客的最佳選擇之一。
16
古法燉煮的軟嫩牛腱心肉, 香濃可口的紅燒/川味牛肉原汁, 撒上青蔥, 拌入酸菜, 號稱白飯殺手。再配上一碗清湯,非常享受,也是小小饕客的最佳選擇之一。
地址:
#4- 2773 Barnet Hwy ,
Coquitlam, BC V3B 1C2
電話:
(604) 552 – 5777
電子郵件:
dinghaonoodlehouse@gmail.com
MON: 11:00am-8:00pm
TUESDAY: CLOSED
WED: 11:00am-8:00pm
THUR: 11:00am-8:00pm
FRI: 11:00am-8:30pm
SAT: 11:00am-8:30pm
SUN: 11:00am-8:00pm